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1
Prepare half a watermelon. -
2
Take an appropriate amount of watermelon naan. -
3
Beat into juice. -
4
Watermelon juice. -
5
Filtering. -
6
Put 500 grams of pure watermelon juice into the pot. -
7
Prepare the white jelly, take 20 grams. -
8
Take 50 grams of watermelon juice, add 20 grams of white jelly, and stir evenly. -
9
Until there is no dry powder. -
10
Boil the watermelon juice. -
11
Slowly add the white jelly powder and watermelon juice. -
12
Stir evenly. -
13
Put it in a large bowl and let it sit for half an hour to solidify. -
14
Cut into cubes. -
15
Put the watermelon jelly into the cup. -
16
Add pure milk and refrigerate for more than 2 hours. -
17
If you like it sweet, you can add some honey, it’s delicious!