-
1
The ingredients are ready. -
2
Take out the golden chrysanthemum and put it into a cup. -
3
Put the cranberries into a soup pot, add water and bring to a boil. -
4
When the soup turns red, add rock sugar according to your taste. -
5
Cook for another minute and turn off the heat. -
6
Pour into the cup and brew the royal chrysanthemum. -
7
Add a slice of lemon to add flavor. -
8
Another slice of lemon decorates the rim of the cup. -
9
Fragrant.
Tips
You can also add honey to taste.