• Peanut cheese Steps: 1

    1

    Milk and glutinous rice.

  • Peanut cheese Steps: 2

    2

    Take peanuts.

  • Peanut cheese Steps: 3

    3

    Wash.

  • Peanut cheese Steps: 4

    4

    Put it in the pot and stir-fry.

  • Peanut cheese Steps: 5

    5

    Dry out the moisture on the outside, spread it flat, and bake.

  • Peanut cheese Steps: 6

    6

    Fry the peanuts until cooked.

  • Peanut cheese Steps: 7

    7

    Take it out.

  • Peanut cheese Steps: 8

    8

    Go to Redcoat.

  • Peanut cheese Steps: 9

    9

    Wash and soak the glutinous rice.

  • Peanut cheese Steps: 10

    10

    Soak for more than 2 hours. I soak it at night and make delicious food in the morning.

  • Peanut cheese Steps: 11

    11

    Take rock sugar.

  • Peanut cheese stepsStep: 12

    12

    Put all ingredients into the soy milk cup.

  • Peanut cheese Steps: 13

    13

    Put in the milk.

  • Peanut cheese Steps: 14

    14

    Put in pure water.

  • Peanut cheese Steps: 15

    15

    Choose grain pulp.

  • How to make peanut cheese: 16

    16

    Beaten peanut butter.

  • Peanut cheese Steps: 17

    17

    Finished product.

  • Peanut cheese Steps: 18

    18

    Put a few saffron stalks in and eat together. You can't have more of this, up to 5.