-
1
Add 250ml of boiling water. -
2
Add 40cc of coconut milk. -
3
Add 5cc fructose. -
4
Add 30cc of cream. -
5
Add 45g of mango jam. -
6
Stir evenly. -
7
Add 80g mochi to the bottom of the cup. -
8
Add 80g taro balls. -
9
Pour it into the serving cup.
1
Add 250ml of boiling water.2
Add 40cc of coconut milk.3
Add 5cc fructose.4
Add 30cc of cream.5
Add 45g of mango jam.6
Stir evenly.7
Add 80g mochi to the bottom of the cup.8
Add 80g taro balls.9
Pour it into the serving cup.