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1
Remove corn leaves, remove corn silk and wash them clean. -
2
Use a thresher to thresh corn kernels. -
3
Washed 3 corns (actually used 2, I was afraid I wouldn’t be able to drink that much). -
4
Add an appropriate amount of water to the food processor, add the removed corn kernels, and then add an appropriate amount of rock sugar. -
5
Turn on the corn juice button to start working. -
6
The corn juice is finished. -
7
Pure corn juice has a rich flavor, is delicate, smooth, sweet, nutritious and suitable for all ages.