• Coconut juice Steps to make grape jelly: 1

    1

    Put fifteen grapes into a bowl, add appropriate amount of water and salt, soak for a while and then clean them.

  • Coconut juice Steps to make grape jelly: 2

    2

    Tear off the skins of the washed grapes and set aside.

  • Coconut juice Steps to make grape jelly: 3

    3

    Add grape skins and 200 ml of water into a pot and bring to a boil.

  • Coconut juiceSteps to make grape jelly: 4

    4

    Add 20 grams of white jelly into the cup.

  • Coconut juice Steps to make grape jelly: 5

    5

    Add boiled grape skin water and stir evenly.

  • Coconut juice Steps to make grape jelly: 6

    6

    Scoop out the grape seeds from the peeled grapes and then crush them slightly.

  • Coconut juice Steps to make grape jelly: 7

    7

    Add to the cup and stir evenly, then refrigerate until solid.

  • Steps to make coconut juice and grape jelly: 8

    8

    Prepare about 100 ml of coconut milk.

  • Coconut juice Steps to make grape jelly: 9

    9

    Pour over the solidified grape jelly.

  • Coconut juice Steps to make grape jelly: 10

    10

    Deliciously done.

  • Coconut juice Steps to make grape jelly: 11

    11

    Stir briefly for a few times to fully combine the coconut milk and grape jelly.

  • Steps to make coconut juice and grape jelly ：12

    12

    It tastes even better.

Tips

1. The grape seeds should be cleaned to avoid affecting the taste.
2. Don’t mince the grape meat too much. It will taste full of meat.
3. Put the prepared drink in the refrigerator to chill it and it will taste great.