How to remove heat and reduce dryness of soy milk - Baking recipes

1
First prepare the required ingredients.
2
Rinse the soybeans and mung beans with clean water.
3
Put the soybeans and mung beans into the soy milk machine, and then add an appropriate amount of coconut milk. Just add the coconut milk to the maximum water level.
4
Close the lid, start the soymilk machine, and select the soymilk function.
5
A cup of delicious soy milk will be ready in about ten minutes. It is smooth and has no residue. The taste of soy milk and coconut milk is mixed together. It is not bad and delicious.

If you don’t have coconut milk, you can add water directly.