How to make taro coconut milk

• 

  1

  Cut taro into small pieces.

• 

  2

  Put 100g of rock sugar, 1000ml of rock sugar and bring to a boil over high heat.

• 

  3

  Reduce to low heat and simmer for 15 minutes.

• 

  4

  Cook over low heat.

• 

  5

  Let cool and add coconut milk.

• 

  6

  Put in coconut milk.

• 

  7

  Place in the refrigerator for two hours.

• 

  8

  Finished product.