How to make hawthorn wine

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  1

  Soak the hawthorn in salt water for 10 minutes, and take out the stems and seeds.

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  2

  Dry the water, put one layer of hawthorn and one layer of rock sugar into a water-free and oil-free glass sealed jar.

• 3

  Finally, pour in the special wine for fruit wine. The amount of wine should cover the hawthorn, and the special wine for fruit wine without additives (use no additives) Grain wine has better nutrition and taste.) Close the lid tightly and put it in a cool place for more than 3 months before drinking. Take advantage of the hawthorn eating season, so make arrangements quickly! Hawthorn wine is a tipsy fruit wine that is very suitable for girls to drink. Take advantage of this hawthorn season to make arrangements as soon as possible‼