How to make colorful spring cookies - Baking recipes

1
Weigh the butter.
2
Weigh the powdered sugar.
3
Weigh the low-gluten flour.
4
Weigh the eggs.
5
Add softened butter to powdered sugar.
6
Stir thoroughly.
7
Add egg liquid, sift in flour and stir.
8
Stir evenly.
9
Divide the dough into small pieces, add matcha powder, and knead the dough.
10
Divide the dough into small pieces, add purple sweet potato flour, and knead the dough.
11
Knead the dough and let it rest.
12
Roll out the large dough.
13
Roll evenly and cut into pieces.
14
Preheat the oven to 150 degrees in the middle rack for 30 minutes.

1. The butter must be fully softened.
2. Some biscuits will be crispier if baked at a lower temperature for a longer time.