• Steps to make fragrant peanut soy milk: 1

    1

    Preparation: Soak soybeans and peanuts overnight in advance, rinse and drain and set aside.

  • Steps to make fragrant peanut soy milk: 2

    2

    Put the soybeans and peanuts into the wall-breaking machine, and add an appropriate amount of purified water. The concentration depends on what you like. I made two cups for two people, which is almost 500 ml per person.

  • Steps to make fragrant peanut soy milk: 3

    3

    Close the lid and start the grain mash, the default is 36 minutes.

  • Steps to make fragrant peanut soy milk: 4

    4

    The wall-breaking machine breaks the wall while cooking and waits for the delicious soy milk to be completed.

  • Steps to make fragrant peanut soy milk: 5

    5

    If there is any foam on the surface of the cooked soy milk, skim it off.

  • Steps to make fragrant peanut soy milk: 6

    6

    Pour it into a large bowl and let it cool. Have a nutritious and delicious cup for breakfast.

  • Steps to make fragrant peanut soy milk: 7

    7

    Picture of the finished product.

  • Steps to make fragrant peanut soy milk: 8

    8

    Picture of finished product.

Tips

If you like sweetness, add rock sugar five minutes before the soy milk is ready.