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1
300ml of cream, add 10g of sugar and beat with a whisk at high speed. -
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2
Just hit until there is a strong small triangle. -
3
This is the amount of buttercream for a 6-inch cake.
1
300ml of cream, add 10g of sugar and beat with a whisk at high speed.p>
2
Just hit until there is a strong small triangle.3
This is the amount of buttercream for a 6-inch cake.